Paleo Passion Granola Bars

Name: Paleo Passion Granola Bars
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Cuisine: American
Ingredients: 2 cups Paleo Passion Foods granola (flavor of your choice! I used Maple Cinnamon); 1/4 cup natural peanut butter; 2 tablespoons agave nectar; 2 tablespoons coconut oil, melted; 1/2 cup dark chocolate chips, melted

7 steps

Prep:10minCook:1h

Only a handful of ingredients stand between you and these delicious Chocolate Peanut Butter Granola Bars!! They're perfect any time of day and so fun!!

Updated at: Thu, 21 Nov 2024 17:05:03 GMT

Nutrition balance score

Good

Glycemic Index

Low

Nutrition per serving

Calories2126.5 kcal (106%)

Total Fat117.5 g (168%)

Carbs242.6 g (93%)

Sugars98 g (109%)

Protein44 g (88%)

Sodium119.5 mg (6%)

Fiber34.8 g (124%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

2 cupsgranola

flavor of your choice! I used Maple Cinnamon

¼ cupnatural peanut butter

2 tablespoonsagave nectar

2 tablespoonscoconut oil

melted

½ cupdark chocolate chips

melted

Instructions

Step 1

First, place a single layer of the granola down on a lined bread pan.

Step 2

Then, in a bowl, whisk together the natural peanut butter, agave (honey or maple syrup works), and coconut oil.

Step 3

Drizzle the peanut butter mixture on top of the granola, making sure to spread it out evenly and cover the granola. I didn’t do the best job at this and I think making sure it’s spread evenly will ensure it doesn’t break apart when you go to cut it.

Step 4

Then, place another layer of the granola on top of the peanut butter.

Step 5

Drizzle with melted chocolate and top with any additional granola you wish.

Step 6

Place in the freezer for about an hour and then cut them into 8 bars.

Step 7

While these are amazing straight from the freezer, if you leave them out the peanut butter melts and gets kind of caramel-y and it’s HEAVEN.

View on The Toasted Pine Nut

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