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Homemade Caramel Sauce

1/5

Homemade Caramel Sauce

2/5

Homemade Caramel Sauce

3/5

Homemade Caramel Sauce

4/5

Homemade Caramel Sauce

5/5

By simplyscratch.com

Homemade Caramel Sauce

Cook:25min

A simple homemade caramel sauce for dipping apples, topping ice cream, waffles, pie or your face.

Updated at: Thu, 11 Nov 2021 23:36:08 GMT

Nutrition balance score

Unbalanced

Glycemic Index

68

Moderate

Glycemic Load

139

High

Nutrition per serving

Calories1784.1 kcal (89%)

Total Fat108.8 g (155%)

Carbs205.5 g (79%)

Sugars205.3 g (228%)

Protein5.5 g (11%)

Sodium628.9 mg (31%)

Fiber0 (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

¼ cupwater

¾ cupheavy whipping cream

room temperature

4 tablespoonsbutter

room temperature, I use salted European

1 teaspoonpure vanilla extract

¼ teaspoonflaked sea salt

add more if a salted caramel is desired

Instructions

View on simplyscratch.com

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Notes

2 liked

0 disliked

Delicious

Easy

Special occasion

Thomas Kelly· 3 years ago

Special occasion

Wanted to make this for some apples. Pretty good! I would do maybe a 1/2 teaspoon of the vanilla extract next time, felt a bit strong to me. Added in a bit more salt to mask it and it turned out fine.

Wanted to make this for some apples. Pretty good! I would do maybe a 1/2 teaspoon of the vanilla extract next time, felt a bit strong to me. Added in a bit more salt to mask it and it turned out fine.