By dontwastethecrumbs.com
Leftover Pork and Potato Soup
Instructions
Prep:7minCook:30min
Super easy homemade pork and potato soup recipe is the best way to use leftover pork. It's thick and creamy - almost like a stew - but dairy-free (no cream cheese). Whole30 compliant and if you skip the pork, it's a delicious vegetarian meal!
Updated at: Thu, 21 Nov 2024 10:33:57 GMT
Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
24
High
Nutrition per serving
Calories444.2 kcal (22%)
Total Fat19.8 g (28%)
Carbs45.9 g (18%)
Sugars12.4 g (14%)
Protein22.5 g (45%)
Sodium1406.1 mg (70%)
Fiber5.8 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
2 Tbspolive oil
2onions
diced
4celery ribs
diced
4carrots
large, diced
2cloves garlic
large
2 cupssliced mushrooms
4potatoes
medium, scrubbed and diced
2 quartschicken stock
2 cupspork
leftover, cubed into 1/2′′ pieces or smaller
2 Tbsponion flakes
2 Tbspdried Italian seasoning
2 tspgranulated garlic
2 tspsalt
2 tspground sage
or rubbed
1 tspground thyme
1 tsppepper
2 fistfulskale
Instructions
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Notes
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Delicious
Easy
Fresh
Go-to
Makes leftovers