Classic Risotto

Name: Classic Risotto
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Italian
Ingredients: 300 g Arborio Rice; 1 small Onion (Finely Chopped); 1 clove Garlic (Minced); 1.2 litres Vegetable Broth; 50 g Parmesan Cheese (Grated); 2 tbsp Olive Oil; Salt And Black Pepper (To Taste); 2 tbsp Butter (Unsalted); Chopped fresh parsley (Chopped, For Garnish); Parmesan Cheese (For Serving)

Instructions

Prep:10minCook:20min

Discover the art of making Classic Risotto, a timeless Italian dish. Our guide offers step-by-step instructions, key tips for creamy texture, and ideas for customisation. Perfect for home cooks seeking a luxurious yet straightforward culinary adventure.

Updated at: Thu, 21 Nov 2024 06:15:32 GMT