Apple Walnut Cookie Scones

Name: Apple Walnut Cookie Scones
Prep time: 10 min
Total time: 10 min
Cuisine: European, British
Ingredients: 1 ¼ cups almond flour, lightly packed; ¾ cup rolled oats, coarsely chopped *; ¼ cup brown rice flour; 2 ½ teaspoons baking powder; 1 ½ teaspoons cinnamon; 3 Tablespoons maple sugar *; 1 Tablespoon flax meal; ¼ teaspoon sea salt (+/- to taste) *; ½ cup unsweetened plain plant milk; 1 Tablespoon apple cider vinegar; 3 Tablespoons organic maple syrup *; 1/3 cup unsalted almond butter, room temperature; 1/3 cup unsweetened applesauce; 1 cup apples, cored, peeled, small dice (1 gala apple) *; ½ cup chopped walnuts (optional), plus additional for topping; Sprinkle of maple sugar (approx. 3 teaspoons) (optional for topping); Sweet Cashew Glaze

Instructions

Prep:10min

These comforting Apple Walnut Cookie Scones are truly dream worthy. Sweet cinnamon coated apples and tasty walnuts are baked into delicious cookie-scones that are perfect as a breakfast or dessert treat! Tender, soft, crumbly goodness has never been better. Your whole family will be high 5ing you while enjoying this delightful, wholesome treat. Anytime you can have dessert for breakfast, count us in! Whole Food Plant Based, vegan, plant based, oil free, refined sugar free, gluten free, no highly processed ingredients.

Updated at: Fri, 22 Nov 2024 20:38:26 GMT