Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories167.7 kcal (8%)
Total Fat3.9 g (6%)
Carbs29.1 g (11%)
Sugars8.1 g (9%)
Protein3.3 g (7%)
Sodium218.3 mg (11%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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