By theheirloomkitchen.co
Butternut Squash Soup
Instructions
Prep:20minCook:1h
Squash roasted until the edges caramelize, then blended smooth with apple and a little cream. Roasting instead of boiling is the whole difference between a…
Updated at: Sun, 02 Aug 2026 15:26:23 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
16
Moderate
Nutrition per serving
Calories243.3 kcal (12%)
Total Fat15.2 g (22%)
Carbs27 g (10%)
Sugars8.8 g (10%)
Protein3.2 g (6%)
Sodium483.1 mg (24%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on theheirloomkitchen.co
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