How to Prepare Tteokbokki

Name: How to Prepare Tteokbokki
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: Asian
Ingredients: 2 cups of water or 2 cups of chicken broth; 1-3 tablespoons of gochujang sauce; 2 tablespoons of sugar; 1 ½ tablespoons soy sauce; 80 gr (2 sheets approx) of eomuk , cut into rectangles; 500 gr de Tteok