Creamy Tomato Gnocchi with Burrata

Name: Creamy Tomato Gnocchi with Burrata
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: European, Italian, Mediterranean
Ingredients: 2 tablespoons extra virgin olive oil; 1 small/medium-sized red onion (finely diced); 3 garlic cloves (minced); 1 tablespoon tomato paste; 2 14-ounce cans cherry tomatoes (or diced tomatoes); 1-2 teaspoons red pepper flakes; salt and pepper (to taste); 21 ounces potato gnocchi; pasta water (as needed); ¼ cup heavy cream; 1 handful fresh basil leaves; 2 burrata balls

Instructions

Prep:5minCook:25min

This creamy tomato gnocchi with burrata is a quick and delicious recipe that’s perfect for a cozy weeknight dinner. Soft, pillowy gnocchi are tossed in a rich, creamy tomato sauce and topped with creamy burrata for an irresistibly flavorful dish!

Updated at: Sat, 12 Jul 2025 13:28:33 GMT