Apple Cinnamon Maple Cookies

Soft and chewy cinnamon apple oatmeal cookies are filled with sweet apple flavour! It is a chewy cookie that has apple pieces, walnuts, and cinnamon throughout. After the cookies are baked, they're topped with a sweet maple glaze.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 350°F/180°C and line two baking trays with parchment paper. Set aside.

Step 2

In a large bowl, whisk together butter, white sugar, brown sugar, and applesauce. Whisk until well combined.

Step 3

Add in egg and vanilla and continue whisking.

Step 4

Add in flour, oats, nutmeg, cinnamon, salt, baking soda and baking powder. Using a spatula, gently fold until a soft cookie dough forms.

Step 5

Add in chopped apples and walnuts and mix in a few times.

Step 6

*If your dough is sticky and way to soft, stick in the refrigerator for 30 minutes prior to scooping*. Scoop 6 cookie dough balls on each tray at a time. Bake for 13-15 minutes or until the edges are a light golden brown and the middle is slightly puffy. The cookies shouldn't spread out to much.

Step 7

As the cookies cool, make the maple glaze by adding the maple syrup, icing sugar, and vanilla into a small bowl and mix. Once cooled, drizzle the cookies with the glaze, allow to set, and enjoy!

↑Support creators by visiting their site 😊