By thehappyfoodie.co.uk
Ginger, Coconut and Squash Soup
Roasting the butternut, shallots and garlic before blending adds a rich flavour to this ginger, coconut and squash soup. Top with fresh coriander and a spoonful of crunchy seeds to finish.
Updated at: Sun, 20 Sep 2026 06:51:38 GMT
Nutrition balance score
Great
Glycemic Index
53
Low
Glycemic Load
5
Low
Nutrition per serving
Calories37.1 kcal (2%)
Total Fat0.1 g (0%)
Carbs9.5 g (4%)
Sugars1.9 g (2%)
Protein1 g (2%)
Sodium3.1 mg (0%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Instructions
View on thehappyfoodie.co.uk
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