Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Nutrition per recipe
Calories1697.6 kcal (85%)
Total Fat98.7 g (141%)
Carbs53.1 g (20%)
Sugars4.5 g (5%)
Protein152.4 g (305%)
Sodium6805.8 mg (340%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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