30 Minute Korean Beef and Peppers with Sesame Rice

Name: 30 Minute Korean Beef and Peppers with Sesame Rice
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Asian, Korean
Ingredients: 3/4 cup low sodium soy sauce; 1/4 cup honey; 1-2 tablespoons Gochujang ((Korean chili paste)); 1 inch fresh ginger, grated; 2 cloves garlic, grated; 2 teaspoons toasted sesame oil, plus more for serving; 2 tablespoons extra virgin olive oil, sesame oil, or peanut oil; 3 bell peppers, sliced; 1 zucchini, chopped; 1 1/2 pounds skirt or flank steak, thinly slice against the grain; 4 green onions, chopped; 1/2 cup fresh basil, roughly chopped; 1 cup uncooked jasmine rice; 1 tablespoon toasted sesame oil; 1/4 cup toasted sesame seeds

Instructions

Prep:15minCook:15min

Stir fried sweet, spicy, and tangy Korean beef, with garden fresh bell peppers, basil, and green onions, all served over toasted sesame rice. It's colorful, super quick, so delicious, and possibly the best recipe you'll make this week.

Updated at: Thu, 23 Jan 2025 22:21:07 GMT