Log in

…

Log in

Broccoli Bacon Cheddar Chicken

By juliasalbum.com

Broccoli Bacon Cheddar Chicken

Prep:15minCook:30min

If you enjoy chicken and broccoli recipes, you'll love this easy Broccoli Bacon Cheddar Chicken dinner. All you do is throw chicken breasts in a casserole dish, then top with the rest of the ingredients and bake for 30 minutes! Low-carb, gluten-free, keto friendly chicken recipe.

Updated at: Thu, 27 Mar 2025 16:10:32 GMT

Nutrition balance score

Good

Glycemic Index

25

Low

Glycemic Load

1

Low

Nutrition per serving

Calories763.7 kcal (38%)

Total Fat49.9 g (71%)

Carbs4.5 g (2%)

Sugars1.9 g (2%)

Protein72.2 g (144%)

Sodium1265.1 mg (63%)

Fiber1 g (4%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 tablespoonolive oil

4chicken breasts

use 4 thin chicken breasts, or use 2 large chicken breasts, sliced in half, horizontally

2 cupsbroccoli florets

blanched, chopped

6 stripsbacon

cooked, chopped

⅓ cupmozzarella cheese shredded

1 cupcheddar cheese shredded

Instructions

View on juliasalbum.com

↑Support creators by visiting their site 😊

Notes

67 liked

6 disliked

Easy

Go-to

Delicious

Moist

One-dish

Susie Ludwig· last month

Maybe add some spring onion.

Thomas Carter· 4 months ago

For thicker chicken reduce heat and increase time to prevent burning the toppings.

Danna Armstrong· 6 months ago

The chicken bakes up super moist and it was a nice contrast of salty bacon and crunchy broccoli.

Sam Martin· 7 months ago

Tamar Knochel· 11 months ago

Quick, easy, and delicious!!!

Staci Wermers· last year

I added mushrooms to the pan as I was cooking the bacon!

jomari rosado· last year

Makes leftovers

Special occasion

The only reason I give this a thumbs down is because I modified the dish by using g thighs instead of breasts and it did not translate well. May try it again and see how it tastes following the actual recipe

inspirebyJ· last year

I served this over some bowtie pasta. This was a tasty and easy dish.

Nicole Ulla· last year

Under 30 minutes

Came out perfect!

ly hass· 2 years ago

Special occasion

Just add some of your favorite spices and make it your own thing. I loved my dish and I would likely make it again. It was so quick

Just add some of your favorite spices and make it your own thing. I loved my dish and I would likely make it again. It was so quick

Laura· 2 years ago

This was so easy and quick to prepare. I sliced my fillets in half so they were thin. I also added the bacon on top raw as I thought it would burn in oven. It turned out so nice. Family loved it. Will definitely make this again.

This was so easy and quick to prepare. I sliced my fillets in half so they were thin. I also added the bacon on top raw as I thought it would burn in oven. It turned out so nice. Family loved it. Will definitely make this again.

Katie Lynn Toney· 2 years ago

Special occasion

Next time I will chop up the bacon and broccoli and put on top of the chicken.

Next time I will chop up the bacon and broccoli and put on top of the chicken.

Tera Plagmann· 2 years ago

Susan· 2 years ago

Make sure chicken is cut small. Full chicken breasts will not cook as well.

Savirlady· 2 years ago

Put together the night before and covered with foil. This made it so much quicker to get dinner going. Made rice to go with it...good meal

MKL· 2 years ago

Use thin chicken breasts or slice thick chicken breasts in half.

racheal foster· 2 years ago

Love the flavor. Next time I would stuff the chicken instead of putting thing on top of it.

Melinda Butler· 2 years ago

Makes leftovers

I wasn't exactly a fan but my bf loved it. I forgot the broccoli and used green beans instead it was alright kinda bland. But I definitely added more bacon and cheese a lot more.

Brenda Shaw· 3 years ago

Not bad, I definitely seasoned per other reviews. I chose to use garlic salt and pepper on both sides of the chicken, and aged lemon pepper over the broccoli and a dash of chili powder on top of the cheese. But I feel like the recipe overall needs a sauce...

Cassie· 3 years ago

I did it alittle different added some butter minced garlic pinch of rosemary and tyme to a skillet browned the chicken first then followed the recipe that was given

I did it alittle different added some butter minced garlic pinch of rosemary and tyme to a skillet browned the chicken first then followed the recipe that was given

Jason Morris· 3 years ago

Was pretty bland even after I added garlic powder on chicken before baking. Chicken was moist, but tough, texture was like it boiled instead of baked.

lejohnson31288@gmail.com· 3 years ago

Beckala W.· 3 years ago

This recipe was easy! I marinated the chicken for a few hours and made mashed potatoes to go with it. Extremely filling and 13 year old enjoyed it!