Pumpkin Scones

Name: Pumpkin Scones
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 1 1/3 cups Almond Flour (Blue Diamond brand); small pinch Salt; 2 teaspoons Double Acting Baking Powder; 1 tablespoon Coconut Sugar; 1½ teaspoons Pumpkin Pie Spice; ¼ teaspoon Cinnamon; 1 tablespoon Unsalted Butter (cold); ¼ cup Pumpkin Puree (canned); 1 Large Egg

Instructions

Prep:10minCook:20min

Super easy to make, moist & fluffy pumpkin scones that are naturally low carb and low sugar. A great treat to enjoy any time of the day, and great for diabetics.

Updated at: Thu, 21 Nov 2024 11:51:11 GMT