Nutrition balance score
Good
Glycemic Index
72
High
Glycemic Load
35
High
Nutrition per serving
Calories250.4 kcal (13%)
Total Fat2.1 g (3%)
Carbs48.7 g (19%)
Sugars3.3 g (4%)
Protein8.5 g (17%)
Sodium542.9 mg (27%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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