Brazilian Cheese Bread

Name: Brazilian Cheese Bread
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: Latin American
Ingredients: 1 cup grated Parmesan cheese; 1 10oz round of Queso Fresco, crumbled; 1 cup full fat milk; 1/4 cup vegetable oil, (plus 1 Tbsp for oiling your hands); 2 eggs; 1 lb tapioca flour (also known as tapioca starch); 2 tsp kosher salt

Instructions

Prep:20minCook:30min

Brazilian cheese bread, or pão de queijo as we call them in Portuguese, are a true gift to the universe! This typical Brazilian snack is lightly crunchy on the outside, soft and chewy on the inside, and has a cheese flavor just hugs your mouth. This Brazilian cheese bread recipe is easy to make and yields about 30, so you can make a stash for now, and freeze the rest for later.

Updated at: Sun, 27 Mar 2022 19:37:55 GMT