By kalynskitchen.com
Instant Pot Buffalo Chicken Soup
Instructions
Prep:10minCook:15min
If you like the strong flavors of Frank's Red Hot Sauce and blue cheese, you'll enjoy this delicious low-carb Instant Pot Buffalo Chicken Soup!
Updated at: Sun, 29 Mar 2026 21:03:04 GMT
Nutrition balance score
Unbalanced
Glycemic Index
20
Low
Glycemic Load
1
Low
Nutrition per serving
Calories295.1 kcal (15%)
Total Fat14.4 g (21%)
Carbs5.1 g (2%)
Sugars2.6 g (3%)
Protein35 g (70%)
Sodium1248.6 mg (62%)
Fiber1 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1onion
medium, chopped small
2 cupscelery
chopped, chopped small
1 tolive oil
1 tspdried thyme
1 tspgarlic powder
4boneless skinless chicken breasts
trimmed and cut into lengthwise strips
¼ cupRed Hot Sauce
Use more or less to taste, but remember you can always add more at the table
4 cupschicken broth
or homemade chicken stock
4 ozcream cheese
cut into small cubes
½ cupblue cheese
crumbled, plus more for serving
Instructions
View on kalynskitchen.com
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