By jocooks.com
Instant Pot Chicken Noodle Soup
Instructions
Prep:5minCook:25min
This incredible scratch-made wholesome and hearty Instant Pot Chicken Noodle Soup takes just a fraction of the time and is unbelievably delicious! It’s loaded with tender perfectly cooked chicken, comforting egg noodles, and veggies just swimming in a super flavorful herb infused chicken broth. It’s the perfect quick and easy meal to warm you up on a chilly day!
Updated at: Fri, 22 Nov 2024 22:05:50 GMT
Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
8
Low
Nutrition per serving
Calories277.1 kcal (14%)
Total Fat15.2 g (22%)
Carbs17.1 g (7%)
Sugars2.5 g (3%)
Protein17.7 g (35%)
Sodium935.7 mg (47%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
2 tablespoonsbutter unsalted
1onion
large, chopped
2carrots
medium, chopped
2stalks celery
chopped
1 teaspoonsalt
or to taste
1 teaspoonpepper
or to taste
1 teaspoonthyme
dry, 1 tbsp if using fresh
1 tablespoonparsley
fresh, chopped
1 tablespoonoregano
fresh, chopped, 1 tsp if using dry
1chicken bouillon
cube or powder
4 cupschicken broth
or vegetable broth, no sodium added
2 poundschicken
with skin and bones, use at least 1 chicken breast
4 cupswater
5 ounceegg noodles
uncooked
Instructions
View on jocooks.com
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Notes
27 liked
1 disliked
Delicious
Go-to
Easy
Makes leftovers
Fresh