Nutrition balance score
Good
Glycemic Index
69
Moderate
Nutrition per recipe
Calories1387.6 kcal (69%)
Total Fat24.4 g (35%)
Carbs248.9 g (96%)
Sugars13 g (14%)
Protein40.6 g (81%)
Sodium91.4 mg (5%)
Fiber10.7 g (38%)
% Daily Values based on a 2,000 calorie diet
Instructions
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