Vietnamese Pork Chops (Sườn Nướng)

Name: Vietnamese Pork Chops (Sườn Nướng)
Prep time: 3 h 10 min
Cook time: 15 min
Total time: 3 h 25 min
Cuisine: Vietnamese
Ingredients: 2 lb pork chops (about 6 chops); kosher salt (for scrubbing); 3 Tbsp sugar; 2 Tbsp soy sauce; 2 Tbsp fish sauce; 1/2 tsp monosodium glutamate (MSG); 4 Tbsp neutral cooking oil; 6 Tbsp minced lemongrass; 2 Tbsp minced garlic (about 6 cloves); 2 Tbsp minced shallots; white rice; 1 sliced tomato; 1 sliced Persian cucumber; 6 leaves green leaf lettuce; 3 Tbsp scallion & oil (mỡ hành); 3 Tbsp dipping fish sauce (nước chấm)

Instructions

Prep:3h 10minCook:15min

A recipe I had at mom's restaurant as a kid all the time. This is a quintessential Vietnamese rice dish with flavor-packed grilled pork. Easy to make even in batches and a crowd favorite!

Updated at: Sun, 29 Mar 2026 00:14:18 GMT