Gluten Free Blueberry Muffins

Name: Gluten Free Blueberry Muffins
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Canadian
Ingredients: 1/2 cup butter; 1/2 cup granulated sugar; 1/2 cup brown sugar; 2 large eggs; 1/2 cup bananas; 1 teaspoon vanilla extract; 1 teaspoon baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 3/4 cups all-purpose gluten free flour; 1/4 cup milk; 2 1/2 cups blueberries

Instructions

Prep:10minCook:20min

Discover how to make the best bakery style gluten free blueberry muffins. This easy recipe features a moist, tender crumb and is bursting with fresh berries. Perfect for a Celiac Disease safe breakfast!

Updated at: Wed, 11 Feb 2026 08:30:13 GMT