How To Make Fig Jam

Name: How To Make Fig Jam
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Cuisine: American
Ingredients: 2 lbs fresh figs; 1⅓ cups (180g) granulated sugar; ½ cup water; ¼ cup (4 Tbsp) fresh lemon juice (from 1 large or 2 medium lemons)

Instructions

Prep:5minCook:35min

Homemade Fig Jam is a delicious and versatile spread that can be enjoyed in many different ways. It is perfect for breakfast, lunch, or dinner, and can be used to sweeten or add a savory flavor to a variety of dishes, such as for spreading on toast, dolloping on yogurt, or adding to a cheese board. Plus, making it at home is a breeze! Yields: ~3 cups of jam. Gluten-free, dairy-free, vegan.

Updated at: Sun, 12 Jan 2025 11:57:48 GMT