Nutrition balance score
Great
Glycemic Index
43
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories118 kcal (6%)
Total Fat0.7 g (1%)
Carbs23.6 g (9%)
Sugars1.3 g (1%)
Protein6.4 g (13%)
Sodium816.3 mg (41%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Instructions
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