Nutrition balance score
Good
Glycemic Index
65
Moderate
Nutrition per recipe
Calories4896.7 kcal (245%)
Total Fat243.7 g (348%)
Carbs574.9 g (221%)
Sugars7.7 g (9%)
Protein116.7 g (233%)
Sodium3588.4 mg (179%)
Fiber39.7 g (142%)
% Daily Values based on a 2,000 calorie diet
Instructions
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