Nutrition balance score
Good
Glycemic Index
65
Moderate
Nutrition per recipe
Calories4872.3 kcal (244%)
Total Fat243.4 g (348%)
Carbs571.6 g (220%)
Sugars6.9 g (8%)
Protein115.9 g (232%)
Sodium3661.6 mg (183%)
Fiber41.6 g (149%)
% Daily Values based on a 2,000 calorie diet
Instructions
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