Nutrition balance score
Good
Glycemic Index
61
Moderate
Nutrition per recipe
Calories1071.9 kcal (54%)
Total Fat28.4 g (41%)
Carbs166.4 g (64%)
Sugars31.5 g (35%)
Protein35.9 g (72%)
Sodium1913.9 mg (96%)
Fiber8.4 g (30%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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