By redhousespice.com
Easy congee with chicken & mushroom (香菇鸡肉粥)
Instructions
Prep:3minCook:12min
Instead of the usual lengthy process, my recipe introduces a quick method to cook chicken & mushroom congee. Vegetarian/vegan adaptation is included.
Updated at: Mon, 22 Dec 2025 00:11:54 GMT
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
4 servings
1 cupjasmine rice
or short-grain rice
6 cupswater
boiling
4dried shiitake mushrooms
rehydrated & thinly sliced
½ teaspoonsalt
1 piecechicken breast
cut into narrow strips/thin slices
1 teaspoonlight soy sauce
1 teaspoonoyster sauce
½ teaspoonShaoxing rice wine
½ teaspooncornstarch
½ teaspoonsesame oil
1 pinchground white pepper
1 pinchsalt
1 pinchsugar
1 tablespoonminced ginger
2 stalksscallions
finely chopped
2eggs
boiled, optional
4 tablespoontoasted peanuts
crushed, optional
Instructions
View on redhousespice.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
