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2
By Allrecipes
The Best Rolled Sugar Cookies
Instructions
Prep:20min
Whenever you make these cookies for someone, be sure to bring along several copies of the recipe! You will be asked for it, I promise! NOTE: I make icing with confectioners' sugar and milk. I make it fairly thin, as I 'paint' the icing on the cookies with a pastry brush. Thin enough to spread easily but not so thin that it just makes your cookies wet and runs off.
Updated at: Thu, 22 Sep 2022 16:18:47 GMT
Nutrition balance score
Unbalanced
Glycemic Index
71
High
Nutrition per recipe
Calories6437.3 kcal (322%)
Total Fat288.9 g (413%)
Carbs880.5 g (339%)
Sugars402.1 g (447%)
Protein89.4 g (179%)
Sodium3603.5 mg (180%)
Fiber16.9 g (60%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
View on Allrecipes
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Notes
8 liked
2 disliked
Delicious
Easy
Go-to
Kid-friendly
Makes leftovers
Found this on allrecipes.com after losing my recipe card for sugar cookie cutouts. The dough was sticky so make sure you generously sprinkle your work surface and rolling pin/wax paper with flour. Rolled a little than 1/4" (we like thicker cookies), cut out, cooked for 8min @ 350° (propane oven), and they came out perfect! Soft but not crumbly, slightly puffy and not flat, and they maintained their shape. Delicious!!











