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By vegrecipesofindia.com
Dahi Puri Recipe
Instructions
Prep:30minCook:15min
Dahi puri also known as dahi batata puri is a delicious, yummy, chatpata chaat snack from Mumbai. It is sweet, sour, tangy, spicy and crispy chaat.
Updated at: Sun, 16 Feb 2025 20:01:23 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
38
High
Nutrition per serving
Calories343.8 kcal (17%)
Total Fat8.2 g (12%)
Carbs60 g (23%)
Sugars25.3 g (28%)
Protein6.6 g (13%)
Sodium1954 mg (98%)
Fiber6.3 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
![2 to 3 potatoes (- medium-sized, boiled and peeled )](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764691/graph/fooddb/51be8e283b22f85c042aee5bdda68c12.jpg)
2potatoes
medium-sized, boiled and peeled
![1 small onion (finely chopped, optional)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764494/graph/fooddb/d5bd477463b289845a984f7792ed6d70.jpg)
1onion
small, finely chopped, optional
![1 small tomato (finely chopped, optional)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764796/graph/fooddb/e1624f83495c6427937e9c353c333fd6.jpg)
1tomato
small, finely chopped, optional
![1 to 2 tablespoons chopped coriander leaves ((cilantro))](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764540/graph/fooddb/d044b42a25f1090b403e6810d274f062.jpg)
1 tablespoonscoriander leaves
chopped, cilantro
![½ to ¾ cup Curd ((yogurt) or as required)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1587995937/custom_upload/f35fa0d9853fd74632a4ced4049838f5.jpg)
½ cupcurd
yogurt, or as required
![½ cup Coriander Chutney (or mint coriander chutney)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1585034363/custom_upload/d4b4a3afb2615bb0c020b3884495c7ff.jpg)
½ cupCoriander Chutney
or mint coriander chutney
![½ cup Tamarind Chutney](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550765016/graph/fooddb/ba51b245e215ece26809f6fb775817c0.jpg)
½ cupTamarind Chutney
![¼ to ½ cup Red Chili Chutney](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1544981066/custom_upload/90f6720438018ff4931a9509950e6fc2.jpg)
¼ cupRed Chili Chutney
![24 to 30 Puris (or golgappas)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1617961747/custom_upload/2d78e8592bb1b9f1d9de87529bb85daf.jpg)
24puris
or golgappas
![sev ((fried thin gram flour vermicelli, add as required))](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1696512765/custom_upload/1aa9090c756d9db7210119b3b549facd.jpg)
sev
fried thin gram flour vermicelli, add as required
![red chili powder (- as required, optional)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764733/graph/fooddb/48609e4fc3e8f260576e55adfc12e0a7.jpg)
red chili powder
as required, optional
![chaat masala (- as required)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764758/graph/fooddb/3bfb8c349342085020176955d2d81b80.jpg)
chaat masala
as required
![roasted cumin powder (- as required)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1544981414/custom_upload/aae8922274c7dddc869d58c4b5713758.jpg)
cumin powder
roasted, as required
![black salt (or regular salt, as required)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1572901843/custom_upload/a9eb9740aaeaee85329f727af6b428cf.jpg)
black salt
or regular salt, as required
Instructions
View on vegrecipesofindia.com
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