Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
31
High
Nutrition per serving
Calories460 kcal (23%)
Total Fat18.9 g (27%)
Carbs53.4 g (21%)
Sugars30.9 g (34%)
Protein19.7 g (39%)
Sodium1652.3 mg (83%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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