Slow Cooker Crack Chicken

I mix in green onion and shredded cheddar cheese at the end. So yummy!

Great bacon and ranch flavor. The chicken was moist and tender. Was delicious served on buns. With leftovers I added it to scalloped potatoes and it worked really well.

I love to add different things to this recipe. Different sauces, cheeses, seasonings. This is a crowd favorite in my family. My personal favorite is to add Everglades seasonings while cooking, hot sauce at the end, cover with shredded cheddar cheese and use tortilla chips