Kolaches

Name: Kolaches
Prep time: 2 h
Cook time: 20 min
Total time: 2 h 20 min
Cuisine: European, Eastern European
Ingredients: 1 package active dry yeast; 1 cup warm whole milk; 1/4 cup sugar; 3 cups all-purpose flour; 2 large eggs; 3/4 cup melted unsalted butter; 1 teaspoon kosher salt; 1/2 pound dried fruit apricots or prunes; 2 tablespoons sugar; 1/4 teaspoon of cinnamon; 1 teaspoon fresh lemon zest; 1/4 cup all-purpose flour; 4 tablespoons butter, room temperature; 1/4 teaspoon cinnamon