Moist Honey Cake (Rosh Hashanah)

Name: Moist Honey Cake (Rosh Hashanah)
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: Israeli
Ingredients: 1 1/4 cups Flour; 1/2 cup Sugar; 1/2 cup vegetable oil; 2 Eggs; 1/2 cup Honey; 1/2 cup Tea; 1 tsp Vanilla extract; 1 tsp Baking powder; 1/2 tsp Baking soda; 1/4 tsp Kosher salt; 1 tsp Cinnamon; 1/4 tsp Nutmeg

Instructions

Prep:10minCook:45min

This honey cake is moist, rich in flavor, and full of spices that will make your house smell like autumn. We make this cake every Rosh Hashanah, it's our favorite time of the year.

Updated at: Mon, 11 Nov 2024 17:23:45 GMT