Classic Potato Salad

Name: Classic Potato Salad
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Cuisine: American
Ingredients: 2½ Pounds Yukon Gold or red potatoes (peeled and cut into bite-sized chunks); 3 Large Eggs (hard-boiled); 1 Cup Mayonnaise; 2 Tablespoons Yellow Mustard; 1 Tablespoon Apple Cider Vinegar; 1 teaspoon Sugar; 1 teaspoon Salt; ½ teaspoon Black Pepper; ½ Cup Celery (diced finely); ½ Cup Onion (diced finely)

Instructions

Prep:20minCook:15min

This Classic Potato Salad is creamy, flavorful, and the kind of side dish that always disappears first at summer get-togethers. Made with tender potatoes, hard-boiled eggs, and a simple homemade dressing, it’s the perfect addition to barbecues, picnics, and family dinners. Honestly, I always sneak a spoonful straight from the fridge because it’s just that good.

Updated at: Thu, 05 Nov 2026 06:03:20 GMT