Slow Cooker Greek Chicken Bowls

Name: Slow Cooker Greek Chicken Bowls
Prep time: 40 min
Cook time: 4 h
Total time: 4 h 40 min
Cuisine: European, Mediterranean, Greek
Ingredients: 4 large chicken breasts, trimmed and cut into lengthwise strips; zest and juice of 2 lemons; 1 T Greek Seasoning (Check ingredients for Gluten-Free); 2 T extra-virgin olive oil; 1/2 tsp. Greek oregano; 1/2 tsp. fresh-ground black pepper; 2 10 oz. bags frozen cauliflower rice, partly thawed (or see below to make with fresh chopped cauliflower); 1 green bell pepper, finely chopped; 1 small onion, finely chopped; 1 T extra-virgin olive oil; 1 tsp. Greek Seasoning; salt and fresh-ground black pepper to taste; 3 small cucumbers, chopped; 1 cup chopped cherry tomatoes; 1/4 cup chopped Kalamata olives (or black olives); 1/4 cup finely chopped red onion; 4 oz. crumbled Feta Cheese (about 1/2 cup); 1/4 cup Newman's Own Original Olive Oil and Vinegar Dressing (see note)

Instructions

Prep:40minCook:4h

Slow Cooker Greek Chicken Bowls are a perfect crock pot dish to start in the afternoon on a busy day. And this makes enough that you might be able to make Greek Chicken Bowls again for another meal.

Updated at: Wed, 07 Oct 2026 12:38:11 GMT