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By Delish
Crock-Pot Pepper Steak
Instructions
Prep:10min
This is a slow cooker take on the Pepper Steak, the classic Chinese-American stir fry filled with bell pepper, onion, garlic, ginger, and soy.
Updated at: Mon, 26 Jan 2026 00:44:12 GMT
Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories420.6 kcal (21%)
Total Fat20.2 g (29%)
Carbs18.8 g (7%)
Sugars14.3 g (16%)
Protein40.5 g (81%)
Sodium1048.9 mg (52%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1.5 lbflank steak
cut into strips
kosher salt
freshly ground black pepper
1red bell pepper
large, sliced
1green bell pepper
large, sliced
1white onion
medium, sliced
1 x 2 "ginger
piece, peeled, quartered
2garlic cloves
peeled, smashed
1 clow-sodium beef stock
⅓ clow-sodium soy sauce
¼ cbrown sugar
3 Tbsprice wine vinegar
3 Tbspsesame oil
2 Tbspcornstarch
optional
rice
cooked, for serving
scallion
Sliced, for garnish
White sesame seeds
for granish
Instructions
View on Delish
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