Cinnabon Cinnamon Rolls

Name: Cinnabon Cinnamon Rolls
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: American
Ingredients: 2¼ teaspoon active dry yeast (or instant yeast); 1 cup milk (lukewarm); ½ cup granulated sugar; ⅓ cup butter (unsalted, softened, or margarine); 1 teaspoon salt; 2 eggs; 4 cups all-purpose flour; 1 cup brown sugar (packed); 3 tablespoons cinnamon (ground); 6 tablespoons butter (unsalted, softened, or margarine); 1½ cups powdered sugar (also known as icing sugar, or confectioner's sugar); 8 ounces cream cheese ((1 block) at room temperature); ½ teaspoon vanilla extract; ⅛ teaspoon salt

Instructions

Prep:20minCook:20min

A Cinnabon Cinnamon Rolls copycat recipe, originally adapted from Todd Wilbur’s “More Top Secret Recipes.” This is my fully tested version that’s become a reader favorite.

Updated at: Sat, 27 Dec 2025 01:19:48 GMT