
By foolproofliving.com
Herbed Lemon Quinoa Recipe
Instructions
Prep:10minCook:15min
Lemon and Herb Quinoa: An easy to make, vegan and gluten free seasoned quinoa recipe that you can serve as a side dish with meat, fish, or vegetable dishes or just by itself for a light lunch.
Updated at: Thu, 13 Mar 2025 22:14:57 GMT
Nutrition balance score
Great
Glycemic Index
48
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories255.7 kcal (13%)
Total Fat8.3 g (12%)
Carbs37.7 g (15%)
Sugars1.5 g (2%)
Protein8.9 g (18%)
Sodium197.7 mg (10%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings

1 tablespoonvegetable oil

1onion
small, or 2 small shallots, chopped, thinly sliced

½ teaspoonground cumin

1clove of garlic
minced

1 ½ cupsraw quinoa
rinsed and drained

3 cupswater

½ teaspoonkosher salt

¼ teaspoonground black pepper

zest of lemon

3 tablespoonslemon juice

1 cupfresh Italian parsley
chopped, plus more for garnish

2 tablespoonsfresh thyme
or dried, chopped

¼ cupsliced almonds
lightly toasted

2radishes
small sliced, optional
Instructions
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Notes
5 liked
0 disliked
Delicious
Easy
Under 30 minutes
Go-to
Makes leftovers