By the-girl-who-ate-everything.com
Banana Crumb Muffins
Instructions
Prep:5minCook:15min
Banana Muffins are moist with a little cinnamon and nutmeg and topped with tons and tons of crumb topping. This is the best homemade banana muffins recipe perfect for breakfast!
Updated at: Wed, 16 Apr 2025 01:18:53 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories277.5 kcal (14%)
Total Fat9 g (13%)
Carbs47.2 g (18%)
Sugars27.5 g (31%)
Protein3.3 g (7%)
Sodium256.9 mg (13%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
1 ½ cupsall-purpose flour
1 teaspoonbaking soda
1 teaspoonbaking powder
½ teaspoonsalt
3bananas
mashed
¾ cupwhite sugar
1egg
large, lightly beaten
⅓ cupunsalted butter
melted
1 teaspoonvanilla
1 teaspooncinnamon
½ teaspoonnutmeg
½ cupbrown sugar
packed
¼ cupall-purpose flour
½ teaspoonground cinnamon
2 tablespoonsunsalted butter
Instructions
View on the-girl-who-ate-everything.com
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Notes
5 liked
0 disliked
Delicious
Moist
Special occasion
Sweet
