Gluten Free Homestyle Chicken and Noodles

Name: Gluten Free Homestyle Chicken and Noodles
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Cuisine: American
Ingredients: 2 bone-in chicken leg quarters (skin removed, plus 2 chicken wings OR 3 chicken legs); 6 cups gluten free chicken stock or broth; 1 cup chopped carrots (~3-4 carrots); 1 cup chopped celery (~2 ribs); 1 large shallot or 1 small onion (chopped); 1/2 teaspoon dried thyme; 1/2 teaspoon dried parsley; 2 bay leaves; 2 cloves garlic (minced); salt and pepper; 1/2 cup frozen peas; 1 cup milk (any kind); 2 Tablespoons gluten free baking flour blend WITH binder (see notes); 2 cups gluten free baking flour blend WITH binder (see notes); 1 teaspoon salt; 3 whole large eggs; 1 large egg yolk; 1 Tablespoon water