Vegan Salted Caramel Chocolate Banana Cake

Name: Vegan Salted Caramel Chocolate Banana Cake
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: American
Ingredients: 2 tbsp ground flax + 5 tbsp water (2 flax eggs); 3 mashed spotty bananas; 2 tbsp oil of choice; 1/2 cup plant milk; 1/4 cup maple syrup; 1 tsp vanilla; 1 tbsp apple cider vinegar; 1 1/2 cups oat flour; 1 cup almond flour; 2 tbsp arrowroot starch/powder or cornstarch; 1/4 cup cacao; 2 tsp baking powder; 12 juicy medjool dates (soak in water for 15 minutes if they are hard); 1/2 cup almond butter; 1/4 cup coconut oil; 3 tbsp plant milk; 1/2 tsp vanilla; pinch sea salt (for dusting on top, I like maldon flaky but you can use any)