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Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
30
High
Nutrition per serving
Calories365.3 kcal (18%)
Total Fat17.6 g (25%)
Carbs47.6 g (18%)
Sugars41.1 g (46%)
Protein8.2 g (16%)
Sodium15.3 mg (1%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
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