Nutrition balance score
Great
Glycemic Index
41
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories265.5 kcal (13%)
Total Fat9.2 g (13%)
Carbs36.4 g (14%)
Sugars2.7 g (3%)
Protein18.3 g (37%)
Sodium912.3 mg (46%)
Fiber11.7 g (42%)
% Daily Values based on a 2,000 calorie diet
Instructions
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