Chicken onigiri

Name: Chicken onigiri
Prep time: 45 min
Cook time: 15 min
Total time: 1 h
Cuisine: Japanese
Ingredients: 250g sushi rice; 2 tbsp sushi vinegar; nori sheets to serve; 180g cooked chicken breast chopped into small chunks; 1 spring onion finely sliced; 10g coriander finely chopped; 100g mayo; 1 heaped tbsp crispy chilli oil; 5g ginger finely grated (optional)

Instructions

Prep:45minCook:15min

Try these Japanese rice balls filled with a chicken, spring onion and mayo filling. You can buy an onigiri mould online to make the recipe even easier

Updated at: Sun, 08 Mar 2026 00:18:38 GMT