By justapinch.com
Pizza Twist
Instructions
Prep:30minCook:30min
This recipe is from The Pampered Chef. I have made a few small changes, such as using garlic powder instead of a fresh garlic clove and dried parsley rather than fresh snipped parsley. Feel free to use fresh ingredients--I just try to save time! Also, you can use whatever ingredients you want for inside the twist. We usually use pepperoni and black olives, but feel free to mix it up with your favorites, just as you would on an actual pizza. My family requests this ALL the time. It is meant as an appetizer, however, we eat it as a meal.
Updated at: Fri, 13 Feb 2026 23:28:08 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories150.3 kcal (8%)
Total Fat5.6 g (8%)
Carbs19.3 g (7%)
Sugars2 g (2%)
Protein6.1 g (12%)
Sodium374.3 mg (19%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
1 packagepepperoni slices
1 x 3.25 ouncescan pitted ripe olives
drained
2 teaspoondried parsley
½ cupmozzarella cheese
2 tablespoonall-purpose flour
⅛ teaspoongarlic powder
2 x 11 ozfrench bread dough
package, refrigerated
1egg
1 teaspoondried italian seasoning mix
2 tablespoongrated parmesan cheese
1 x 15 ozcan pizza sauce
warmed, optional
Instructions
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