
By tasteasianfood.com
Hunan beef with cumin
Instructions
Prep:20minCook:10min
Hunan beef with cumin has a hot and spicy taste with a combination of spices and chili peppers. Hunan cuisine is one of the eight great cuisines of China. Today I will pick Hunan beef with cumin for dinner.
Updated at: Fri, 28 Mar 2025 07:03:50 GMT
Nutrition balance score
Good
Glycemic Index
33
Low
Glycemic Load
6
Low
Nutrition per serving
Calories415.7 kcal (21%)
Total Fat24.5 g (35%)
Carbs17.9 g (7%)
Sugars5.2 g (6%)
Protein33.8 g (68%)
Sodium1190.9 mg (60%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings

300gbeef

1 Tbsplight soy sauce

½ tspdark soy sauce

1 Tbspshaoxing wine

1 tspoyster sauce

¼ tspsalt

½ tspbaking soda
optional

1 Tbspcooking oil

2 tspcornstarch

2 Tbspwater

4 slicesfresh ginger

2cloves garlic
coarsely chopped

60gred chilies
4 medium-sized chilies

60ggreen chilies

3bird's eye chili
or use pickled chili pepper 泡椒

100gonion
one medium onion, sliced

1 ½ tspground cumin

2 Tbspcoriander stalk
finely cut

White sesame

coriander leaves
to garnish

cooking oil
Sufficient, to fry the beef
Instructions
View on tasteasianfood.com
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