Chocolate Cloud Bread-Viral TikTok Bread (Gluten Free- High Protein- Low Calorie)

Name: Chocolate Cloud Bread-Viral TikTok Bread (Gluten Free- High Protein- Low Calorie)
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: American, World Cuisine
Ingredients: 1 cup egg whites; 1 tbsp. cocoa powder; 3 tbsp. sugar or honey (I used honey); 1 tbsp. cornstarch (or cream of tartar, or flour, or arrowroot)

5 steps

Prep:5minCook:20min

This Viral TikTok Chocolate Cloud Bread recipe is super easy to whip-up, insanely delicious, and super filling!

Updated at: Sat, 01 Oct 2022 16:49:16 GMT

Nutrition balance score

Good

Glycemic Index

Moderate

Glycemic Load

Low

Nutrition per serving

Calories77.2 kcal (4%)

Total Fat0.3 g (0%)

Carbs12.3 g (5%)

Sugars9.8 g (11%)

Protein6.7 g (13%)

Sodium98.8 mg (5%)

Fiber0.4 g (1%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 cupegg whites

1 Tbspcocoa powder

3 Tbspsugar

or honey, I used honey

1 Tbspcornstarch

or cream of tartar, or flour, or arrowroot

Instructions

Step 1

Preheat oven to 350°F.

Step 2

In a large bowl, add 1 cup of liquid egg whites, or 4 egg whites. Using a hand mixer, or kitchen stand mixer, whip on high speed for about 4 minutes until foamy.

Step 3

Add the sugar (or honey) one spoon at a time, the cacao powder, and starch. Whip for about 6 minutes, or until stiff peaks form and holds up.

Step 4

Pour and pile high on a prepared baking sheet with parchment paper. Smooth and shape into a round loaf shape.

Step 5

Bake for 25-26 minutes. Enjoy!

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