Matcha Roll Cake (Green Tea Swiss Roll)

Name: Matcha Roll Cake (Green Tea Swiss Roll)
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Cuisine: Japanese
Ingredients: 3 egg; 30 ml whole milk; 20 ml cooking oil (neutral flavor like canola etc.); 7 g honey; 20 g unbleached cake flour; 25 g bread flour; 5 g matcha powder; 60 g white caster sugar; 150 ml heavy cream (36% or higher); 15 g white caster sugar; ½ tsp vanilla essence; 12 strawberries (half for filling, half for decorating); powdered sugar (or matcha powder for dusting)