By redhousespice.com
Steamed Ribs with Black Beans (豉汁蒸排骨)
Instructions
Prep:10minCook:20min
An easy home version of a classic dim sum dish, steamed ribs with black beans are succulent and irresistibly flavorful.
Updated at: Thu, 26 Feb 2026 08:28:05 GMT
Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
2
Low
Nutrition per serving
Calories266.9 kcal (13%)
Total Fat16 g (23%)
Carbs5 g (2%)
Sugars0.9 g (1%)
Protein23.9 g (48%)
Sodium727.1 mg (36%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 lbpork ribs
cut into bite-sized pieces
1 teaspoonbaking soda
aka bicarbonate of soda
2 cupswater
1 tablespooncornstarch
½ teaspoonsalt
1 tablespoonneutral cooking oil
1 tablespoongarlic
minced
1 teaspoonginger
minced
1 tablespoonblack beans
fermented, rinsed and coarsely chopped
chili pepper
Fresh, finely chopped, to taste
½ tablespoonlight soy sauce
½ tablespoonoyster sauce
½ tablespoonshaoxing rice wine
¼ teaspoonground white pepper
¼ teaspoonsugar
Scallions
finely chopped
Instructions
View on redhousespice.com
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