By redhousespice.com
Mapo Tofu, the Authentic Way (麻婆豆腐)
Instructions
Prep:8minCook:12min
Tender tofu cooked in an aromatic and spicy sauce, accompanied by minced meat. This recipe shows you how to make Mapo tofu the authentic way.
Updated at: Sun, 22 Sep 2024 05:00:34 GMT
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Ingredients
2 servings
600gtofu
regular, soft or medium firm
1 tspsalt
2 Tbspcooking oil
neutral
100gminced beef
or pork
1 tspminced ginger
2 TbspSichuan chilli bean paste
1 Tbspfermented black beans
rinsed and chopped
1 Tbspground chilli
or chilli flakes, or to taste
1 Tbspminced garlic
1 Tbspshaoxing rice wine
400mlwater
or unsalted stock
2 Tbspcornstarch
mixed with 3 tablespoons water
½ tspground Sichuan pepper
or to taste
1 stalkscallions
finely chopped
Instructions
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Notes
11 liked
0 disliked
Delicious
Go-to
Spicy
Easy
Under 30 minutes
